Today Megan (my cousin) took me to Julie & Julia (we got in free because she works there). It was a really good movie, which made me happy because I had heard some people hadn't liked it and thought it was a slow movie, but I loved it. If you haven't seen the movie the basic premise is that Julie (Powell, the author of the book the movie is based from) works her way through Julia (Childs, the world renowned cook) cookbook. She gives herself 365 days and there were 540-ish recipes in the cookbook. She then wrote a blog about it, which became really famous, she was offered book deals, etc. But the point of the movie was that she decided to do something, gave herself a deadline, accomplished it, and it changed her life. So, when I came home I was 1. Hungry (I can't watch food and not want to eat...its the reason I can't watch the food network) 2. Inspired...I decided to cook something...experimentally too. I made soup that I used canned chicken noodle soup and s